Breakfast fry up

Breakfast fry up
  • 2
  • 5 minutes
  • 20 minutes

Ingredients

  • Sausage
  • Bacon
  • Hashbrowns
  • 2 Eggs
  • 4 Slices of bread
  • Cherry tomatoes
  • Spinach

Method

  1. Set oven to 180c & place hashbrowns in a tray and bake for 20min, turning 10min in
  2. Add sausages to pan & fry for 12min turning frequently
  3. Butter both sides bread and fry in a seperate pan
  4. Once the toast is done cook the bacon in the same pan
  5. Once the bacon is done start plating up and use the free pan to make 2 eggs
  6. Serve with eggs on the toast

A traditional British fry up

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